The delicate blend of apricots and walnuts will bring you immense pleasure!
Apricot Pie with Walnuts
Состав / Ингредиенты:
- Flour for pancakes 175 Grams
- Ground cinnamon 1/2 Teaspoons
- Butter (softened) 75 Grams
- Sugar 50 Grams
- Egg 1 Piece
- Walnuts (chopped) 100 Grams
- Powdered sugar 100 Grams
- Egg white 1 Piece
- Canned apricot halves 410 Grams
- Apricot jam (pureed) 3 Tablespoons
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