The sweetness of apricots combined with creamy cottage cheese creates a true culinary delight that will please even the most demanding gourmets!
Apricot Pie with Cottage Cheese
Состав / Ингредиенты:
- Butter or margarine 275 grams
- Sugar 300 grams
- Lemon zest 1 piece
- Eggs 5 pieces
- Flour 150 grams
- Baking powder 1 teaspoon
- Ground almonds 75 grams
- Low-fat cottage cheese 500 grams
- Canned apricots 425 grams
- Lemon juice 1 piece
- Package of vanilla or almond pudding 1 piece
- Almonds (flakes) 2 tablespoons
- Sugar for sprinkling 2-3 tablespoons
Leave a comment
Your email address will not be published. Required fields are marked *
