A recipe for delicious Italian pastry filled with soft cheese, turkey, and sauerkraut. This incredibly tasty dish will be a true delight for all gourmet enthusiasts!
Bread with Italian Filling
Состав / Ингредиенты:
- Turkey (thinly sliced) 225 Grams
- Swiss Cheese 8 Slices
- Dough (for 1 large loaf) 1 Piece
- Caraway Seeds 2 Tablespoons
- Sauerkraut (without liquid) 2 Cups
- Egg White (beaten) 1 Piece
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