Garlic and Cheese Breadsticks Recipe
Don't miss the chance to delight your loved ones with tasty garlic breadsticks. This simple and quick recipe will be a true find in your kitchen!
Ingredients
- Flour - 300 g
- Water - 200 ml
- Yeast - 10 g
- Salt - 1 tsp
- Garlic - 3 cloves
- Olive oil - 2 tbsp
- Grated cheese - 100 g
Preparation
- Dissolve the yeast in warm water and add a little sugar. Let it sit for 10 minutes.
- In a deep bowl, mix the flour, salt and add the dissolved yeast.
- Knead a soft dough, adding olive oil. Cover and let rise in a warm place for 1 hour.
- Peel the garlic and chop it finely. Stir the garlic and grated cheese into the dough, knead once more.
- Divide the dough into small pieces and shape them into sticks.
- Place the sticks on a baking sheet lined with parchment and let them rise for another 30 minutes.
- Preheat the oven to 200 degrees and bake the sticks for 15-20 minutes until golden brown.
Prepare this treat and enjoy the aroma and taste of homemade garlic breadsticks. Bon Appétit!
