![]() | If the potatoes are young, you can leave the skin on. Just wash them well, cut into cubes, and boil until tender in salted water. Once cooked, let the potatoes cool. |
![]() | The dressing for the salad is easy to prepare - mix mayonnaise, sour cream, and apple cider vinegar. |
![]() | To the prepared dressing, add finely chopped onion, dill, salt, and pepper to taste. |
![]() | Pour the dressing over the cooled potatoes (ideally, they should be slightly warm, not hot or cold at the time of dressing) and gently stir. |
![]() | Place the potato salad in the refrigerator for a few hours before serving. Enjoy your meal! ;) |
Potato Salad
Состав / Ингредиенты:
- Potatoes 1 Kilogram
- Sour Cream 1 Cup
- Mayonnaise 1/2 Cup
- Apple Cider Vinegar 1 Tbsp
- Onion 1/2 Piece
- Fresh Dill - To taste
- Salt, Pepper - To taste
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