1. To make the ice cream, you will need natural yogurt without additives, fresh strawberries, and sugar. You can substitute sugar with honey in an equivalent amount. | |
2. Carefully sort through the strawberries, rinsing them of dust and dirt. Make sure to drain the berries in a sieve to remove excess water. Remove the stems and place the berries in a tall glass for blending, add sugar or honey, and blend until you achieve a smooth puree. | |
3. Now add the thick and creamy yogurt, and again blend the ingredients until smooth. | |
4. The strawberry-yogurt mixture is ready! | |
5. Take silicone ice cream molds, fill each section with the strawberry mixture, insert sticks, and place them in the freezer for 6 hours. | |
6. The ice cream is ready to serve! Enjoy! |
Strawberry Yogurt Ice Cream
Состав / Ингредиенты:
- Strawberries (heaped) 2 Cups
- Sugar 3 Tbsp
- Natural thick yogurt 1 Cup
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