 | Place the frozen strawberries, lemon juice, and granulated sugar into the blender or food processor. If you're using fresh berries, freeze them for an hour before preparing. |
 | Blend the mixture for 2-3 minutes until relatively smooth. |
 | When the mixture resembles a coarse puree, add the milk. |
 | Process until it reaches a uniform creamy consistency. |
 | That's it, your sorbet is ready. You can serve it immediately or freeze it for later storage. Enjoy your meal! |
Strawberry Sorbet
Состав / Ингредиенты:
- Strawberries 500 Grams
- Lemon Juice 2 Tbsp
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