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Nests Cutlets

  • Jul 12, 2025
  • 1 minute read
  • 30 Views
Состав / Ингредиенты:
  • Ground pork and beef 1 Kilogram
  • Egg 1 Piece
  • Champignons 800 Grams
  • Onion 2 Pieces
  • Hard cheese 300 Grams
  • Mayonnaise - To taste
  • Vegetable oil - To taste
  • Salt, pepper - To taste
kotleti_quotgnezdaquot-56341.JPGFirst, we need to prepare the minced meat. To do this, combine ground meat, one onion minced, an egg, salt, and black pepper. Mix thoroughly, then shape the mixture into large patties.
kotleti_quotgnezdaquot-56342.JPGHeat a little oil in a skillet. Sear the patties on one side over high heat for 1-2 minutes. We need one side to brown while the inside remains raw.
kotleti_quotgnezdaquot-56343.JPGNo need to flip the patties. We only fry them on one side.
kotleti_quotgnezdaquot-56344.JPGPlace the fried patties on a pre-greased baking tray, with the browned side down. Then, create indentations in the center of the patties to form ‘nests’.
kotleti_quotgnezdaquot-56345.JPGThis amount of ingredients yields a full tray of beautiful nests. Meanwhile, sauté finely chopped mushrooms and the second onion until soft.
kotleti_quotgnezdaquot-56346.JPGFill the indentations with the sautéed mushrooms. Optionally, we can top with a bit of mayonnaise and cheese.
kotleti_quotgnezdaquot-56348.JPGPlace the tray in a preheated oven at 190 degrees and bake for about 35 minutes until fully cooked. Serve hot. Enjoy your meal!

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