First, we need to prepare the minced meat. To do this, combine ground meat, one onion minced, an egg, salt, and black pepper. Mix thoroughly, then shape the mixture into large patties. | |
Heat a little oil in a skillet. Sear the patties on one side over high heat for 1-2 minutes. We need one side to brown while the inside remains raw. | |
No need to flip the patties. We only fry them on one side. | |
Place the fried patties on a pre-greased baking tray, with the browned side down. Then, create indentations in the center of the patties to form ‘nests’. | |
This amount of ingredients yields a full tray of beautiful nests. Meanwhile, sauté finely chopped mushrooms and the second onion until soft. | |
Fill the indentations with the sautéed mushrooms. Optionally, we can top with a bit of mayonnaise and cheese. | |
Place the tray in a preheated oven at 190 degrees and bake for about 35 minutes until fully cooked. Serve hot. Enjoy your meal! |
Nests Cutlets
Состав / Ингредиенты:
- Ground pork and beef 1 Kilogram
- Egg 1 Piece
- Champignons 800 Grams
- Onion 2 Pieces
- Hard cheese 300 Grams
- Mayonnaise - To taste
- Vegetable oil - To taste
- Salt, pepper - To taste
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