1. Boil the corn until fully cooked, then use a sharp knife to cut the kernels from the cob. | |
2. Cut the tomatoes into wedges. | |
3. Slice the onion into half rings. | |
4. Finely chop fresh basil. | |
5. Combine all the ingredients, add salt and pepper to taste. Dress the salad with vinegar and olive oil. Enjoy your meal! |
Summer Corn Salad
Состав / Ингредиенты:
- Tomato 2 Pieces
- Fresh Basil 1/4 Cup
- Olive Oil 1/4 Cup
- Onion 1 Piece
- Salt and Pepper To taste
- White Vinegar 2 Tablespoons
- Corn on the Cob 6 Pieces
Leave a comment
Your email address will not be published. Required fields are marked *