Press ESC to close

"French Meat" from Chicken Mince

  • Jul 12, 2025
  • 1 minute read
  • 17 Views
Состав / Ингредиенты:
  • Potatoes 3-5 Pieces
  • Cheese 300 Grams
  • Chicken Mince 300 Grams
  • Mushrooms 500 Grams
  • Onion 2-3 Pieces
  • Salt, Pepper - To Taste
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44766.jpgPeel the onion, slice it into thin rings, and place it on a lightly greased baking tray.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44767.jpgPeel the potatoes, slice them thinly, and arrange them over the onions.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44768.jpgSeason the potatoes with salt and pepper, then spread a layer of the mince on top. Season again with salt and pepper.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44769.jpgAdd finely chopped mushrooms on top of the mince.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44770.jpgFinally, cover everything with grated cheese and spread mayonnaise on top.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44771.jpgBake for 25-30 minutes at 180 degrees.
quotmyaso_po-francuzskiquot_iz_kurinogo_farsha-44772.JPGDone! Enjoy your meal :)

Leave a comment

Your email address will not be published. Required fields are marked *

@Katen on Instagram