Orleans Pancakes

Состав / Ингредиенты:

• Dry yeast 2 1/4 Teaspoons
• Salt 1 Teaspoon
• Egg 2 Pieces
• Vegetable oil 1 Liter

	1. Dissolve the yeast in warm water or milk.
	2. Stir in the sugar, salt, eggs, and condensed milk. Mix thoroughly.
	3. Add the melted butter and gradually add the flour. Mix well. Cover and let sit for a whole day.
	4. Roll out the dough to a thickness of 2 cm and cut it into rectangles. Fry in plenty of hot oil.
	5. Enjoy your meal!