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Cinnamon Pie "Travis Arte"

  • Jul 17, 2025
  • 1 minute read
  • 7 Views
Состав / Ингредиенты:
  • Lemon (juice and zest) 1 Piece
  • Milk 500 Milliliters
  • Flour (dough ingredients:) 150 Grams
  • Butter 100 Grams
  • Rice (filling ingredients:) 250 Grams
  • Eggs 4 Pieces
  • Ground cinnamon 1 To taste
  • Sugar 3 Tbsp
  • Powdered sugar 50 Grams
  • Egg yolk 1 Piece
  • Vanilla sugar 1 Teaspoon
  • Vanilla sugar 1 To taste
pirog_s_koricei_quottrevis_artequot-7912.JPGIngredients:
pirog_s_koricei_quottrevis_artequot-7913.JPGGather all the dough components, mix thoroughly, wrap in film and place in the refrigerator.
pirog_s_koricei_quottrevis_artequot-7914.JPGPour 250 ml into a pot and bring to a boil. Cook the rice in the milk for about 18-20 minutes. Optionally, add a little sugar. Add milk as it evaporates, so that the rice ends up completely dry.
pirog_s_koricei_quottrevis_artequot-7917.JPGBeat the egg whites until foamy and add vanilla sugar, cinnamon, lemon juice, and zest, mixing everything to taste until homogeneous.
pirog_s_koricei_quottrevis_artequot-7918.JPGRoll out the dough to the desired shape for the pie. Pour the filling onto the base. Preheat the oven to 200 degrees and bake for 15-20 minutes.

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