Berry and Mint Punch
This recipe is perfect for those looking to treat guests at a festive event. We invite you to create a refreshing non-alcoholic cocktail with berries. Follow our steps and you can enjoy the bright flavors and aromas.
Ingredients
- 200 g raspberry
- 200 g blueberry
- Lemon juice to taste
- Several sprigs of fresh mint
- Sugar to taste
- Mineral water
Preparation
- In a deep bowl, combine the raspberry and blueberry.
- Add some lemon juice and, if desired, sugar. Gently mix.
- Using a potato masher, slightly crush the berries to release their juice.
- Fill the glasses one-third full with the berry mixture.
- Add the mint sprigs.
- Pour in the mineral water and mix well.
- Optionally, garnish the top with berries and mint.
- Serve immediately, enjoying the refreshing taste!
