![]() | Rinse the rice thoroughly in several waters until the water runs clear. Add milk, add salt, and cook until done. |
![]() | Mix sugar and nutmeg with butter until smooth. Add the 4 eggs one by one, continuing to beat the mixture. |
![]() | Add the rice porridge and the rinsed dried cranberries (or raisins) to the mixture. |
![]() | Preheat the oven to 180 degrees Celsius. Grease the portion molds with butter and fill them with the batter. Bake for about 30 minutes. |
![]() | Serve with honey or fresh berries. Enjoy your meal! |
Rice Pudding
Состав / Ингредиенты:
- Dried Cranberries 1/4 Cup
- Milk 2 Cups
- Butter 3 Tbsp
- Rice 1 Cup
- Eggs 4 Pieces
- Salt 1 Pinch
- Sugar 3 Tbsp
- Ground Nutmeg 1/2 Tsp
Leave a comment
Your email address will not be published. Required fields are marked *