Cajun Roast Beef
In this recipe, you will learn to cook beef using a unique Cajun seasoning. This dish is sure to impress your family.
Ingredients
- 500 g beef
- 2 tbsp Cajun seasoning
- 1 tbsp olive oil
- 1 onion
- 2 cloves garlic
- salt and pepper to taste
Preparation
- Cut the beef into small pieces.
- In a deep skillet, heat the olive oil.
- Add the chopped onion and garlic, sauté until golden brown.
- Add the meat and sear it well on all sides.
- Sprinkle the beef with Cajun seasoning, adding salt and pepper to taste.
- Reduce the heat and cook until the meat is fully done.
- Serve the dish hot, enjoying the aroma and flavor!
