1. Cut the tofu into cubes. | |
2. Mix the soy sauce with sesame oil. | |
3. Add ginger and tofu cubes. Allow to marinate for about 10 minutes. | |
4. Boil the green beans for 5 minutes, then rinse under cold water. | |
5. Peel the carrot and grate it. | |
6. Combine the green beans, grated carrot, tofu, and add a little of the remaining marinade. | |
7. Add peanuts and serve. Enjoy your meal! |
Tofu Salad
Состав / Ингредиенты:
- Carrot 2 Pieces
- Garlic 2 Cloves
- Peanuts 2 Tablespoons
- Grated Ginger 1/2 Teaspoons
- Soy Sauce 1 Tablespoon
- Tofu 200 Grams
- Green Beans 200 Grams
- Sesame Oil 1 Tablespoon
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