Mushroom Sandwich

Состав / Ингредиенты:

• Champignons 120 Grams
• Salt 1 Piece
• Pepper 1 Piece
• Bread 1 Piece
• Chanterelles 120 Grams
• Onion 1 Piece
• Margarine for frying 1 Piece
• Garlic 1 Piece

	Ingredients
	Finely chop the onion.
	Fry the onion in a hot skillet with margarine, adding salt and pepper to taste.
	Slice the champignons.
	Add the champignons to the skillet with a little more margarine. Mushrooms absorb the oil, so ensure the skillet doesn’t dry out.
	Tear the chanterelles into small pieces.
	Add the chanterelles to the mushrooms in the skillet.
	While the mushrooms are frying, you can prepare the toast.
	Add salt, pepper, and garlic to the mushrooms.
	Place the fried mushrooms on the toast and serve. Enjoy your meal!