Chocolate Picnic Cake Recipe

This wonderful chocolate cake is the perfect choice for taking on the go. It packs easily into a bag without losing its structure, making it an excellent option for lunch or a day out in nature.

Ingredients

• 200 g flour
• 150 g sugar
• 50 g cocoa powder
• 3 eggs
• 100 ml vegetable oil
• 200 ml milk
• 1 tsp baking powder
• pinch of salt

Instructions

1. Preheat the oven to 180 degrees.
2. In a large bowl, combine the eggs and sugar, beating well until fluffy.
3. Add the vegetable oil and milk, then mix thoroughly.
4. In a separate bowl, combine the flour, cocoa, baking powder, and salt.
5. Gradually add the dry ingredients to the egg mixture, gently mixing until smooth.
6. Pour the batter into a baking pan and place it in the preheated oven for 30-35 minutes.
7. Once baked, let the cake cool, then pack it for the picnic.