Delicious Pouring Sauce
This recipe will help you create a delicious sauce that is perfect for drizzling over pies, cakes, and puddings. It will add a special flavor and aroma to your desserts.
Ingredients:
- 1 cup sugar
- 2 cups water
- 1/4 cup cornstarch
- 1 teaspoon vanilla extract
- pinch of salt
Preparation:
- In a small saucepan, combine sugar, water, and a pinch of salt, and bring to a boil over medium heat.
- Carefully add the cornstarch pre-dissolved in a little cold water, and continue stirring.
- Cook until the sauce thickens, which usually takes about 5 minutes.
- Remove from heat and add the vanilla extract, mixing thoroughly.
- Let it cool slightly before serving.
Your sauce is now ready to decorate various desserts!
