![]() | Cook the spaghetti by boiling it in salted water. Finely chop the garlic and hot pepper. |
![]() | Heat olive oil in a pan over medium heat. Sauté the pepper and garlic until golden. Transfer the garlic to a separate bowl. In the same pan, thoroughly fry the pork chops. |
![]() | Add some of the leftover fat to the spaghetti and mix with the garlic. Serve with the chops. |
Pork Chop with Spaghetti
Состав / Ингредиенты:
- Pork Chop 2 Pieces
- Spaghetti 450 Grams
- Olive Oil 1/2 Cup
- Garlic 2 Tbsp
- Red Pepper 1 Tbsp
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