Pork with Pineapple and Cheese

Состав / Ингредиенты:

• Pork 500 Grams
• Pineapple (rings) (fresh or canned) 8-10 Pieces
• Cheese 150-200 Grams
• Sour cream 200 Grams
• Salt, pepper To taste

	Cut the pieces of meat and gently pound them through plastic wrap. Season with salt and pepper.
	Grate the cheese on a coarse grater.
	In a greased baking dish, place the pounded pork pieces. On top of each portion, place a ring of pineapple.
	Then drizzle with sour cream (may substitute with mayonnaise).
	Sprinkle with grated cheese. Bake in a preheated oven at 180 degrees for about 40 minutes. Serve hot.