![]() | In a deep bowl, combine flour, sugar, a cup of cocoa powder, baking soda, baking powder, and salt. Then add eggs, coffee, kefir, vegetable oil, and vanilla sugar. Using a mixer or blender, thoroughly beat the resulting mixture. Pour the batter into a greased pan and bake in a preheated oven for 30 minutes. Remove from the pan, let it cool completely, and cut into 2-3 layers. |
![]() | Prepare the cream. To do this, combine sour cream, 100 grams of cocoa, 20 grams of soft butter, and 100 grams of powdered sugar. For the chocolate coating: melt 80 grams of butter, add 150 grams of cocoa, 200 grams of powdered sugar, and milk. Mix all ingredients well until smooth. |
![]() | Spread cream between the layers, then cover the top and sides of the cake with chocolate glaze. Place the cake in the refrigerator for 2 hours. Enjoy your meal! |
Cake "Black Magic"
Состав / Ингредиенты:
- Milk 100 Milliliters
- Kefir 1 Cup
- Butter 100 Grams
- Sour cream 500 Grams
- Eggs 2 Pieces
- Cocoa powder 1.5 Cups
- Wheat flour 200 Grams
- Sugar 2 Cups
- Powdered sugar 300 Grams
- Vegetable oil 0.5 Cup
- Baking soda 2 Teaspoons
- Vanilla sugar 1 To taste
- Brewed coffee 1 Cup
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