Cake "Magical"

Состав / Ингредиенты:

• Milk 500 Milliliters
• Flour 115 Grams
• Butter 125 Grams
• Eggs 4 Pieces
• Sugar 150 Grams
• Vanilla sugar 10 Grams
• Powdered sugar or cocoa To taste

	Mix the yolks with two-thirds of the total sugar until you get a homogeneous mixture.
	Continue whisking, add the melted butter and vanilla.
	Sift in the flour and mix well.
	Heat the milk and pour it into the batter.
	Whisk the egg whites with the remaining sugar and gently fold them into the batter.
	Pour the batter into a prepared baking pan and bake in the oven for about 50 minutes at 180 degrees. After baking, sprinkle the cake with cocoa or powdered sugar and let it cool. Then cut into pieces and serve.