Fried Chicken Fillet

Состав / Ингредиенты:

• Garlic 4 Cloves
• Lemon 1 Piece
• Chicken fillet 350 Grams
• Olive oil 30 Milliliters
• Paprika 1 Teaspoon
• Salt, pepper To taste
• Shallot onion 1 Piece
• Chopped parsley 2 Tbsp

	Lightly pound the chicken fillets and slice them into strips along the length.
	Chop the onion, garlic, and fresh parsley.
	Heat vegetable oil in a pan, then add the onion, garlic, and paprika.
	After that, add the chicken fillet and fry it for 3 minutes, stirring constantly. Then add parsley, the juice of one lemon, as well as salt and pepper to taste. Mix well, remove from heat, and serve immediately.