Xamirni oltin rangga qadar qovuring yoki tostda, grillda pishiring. | |
Birinchi tostni xantal va mayonez aralashmasi bilan surting. | |
Bakon bo‘laklarini qo‘ying. | |
Keyin – pomidor bo‘laklarini joylashtiring. | |
Shundan so‘ng – salat yaproqlarini qo‘shing. | |
![]() | Ikkinchi tost bilan yoping. Yoqimli ishtaha! |
Bakonli buterbrod
Состав / Ингредиенты:
- Pomidor 1-2 Dona
- Bakon 6-8 Bo'lak
- Xantal 1 Choy qoshiq
- Mayonez 2 Choy qoshiq
- Tostlar 4 Bo'lak
- Salat (to'plami) 1 Dona
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