1. Tuxumlarni qaynating, sovutib 4 qismga kesing. Tuxumlarni ilgaridan pishirish mumkin. G‘ovakni kichik kubiklarga yoki lentalarga kesing. Pomidorlarni yaxshilab yuvib, quriting. Bodringlarni ham yuvib, burchakli halqalarga kesing. Avokado yoki yangi salatni qo'shishingiz mumkin, agar kerak bo‘lsa, uni yaxshilab yuvib, yozib oling, avokadoni esa kubiklarga kesing. Barcha ingredientlarni katta salat idishiga birlashtiring. | |
2. Sos uchun kichik bir idishda moy, sirkali, shakar, soya sousi, limon sharbati va murchni birlashtiring. Yaxshilab aralashtiring. | |
3. Salatga tayyorlangan sosni quying va ehtiyotkorlik bilan aralashtiring. | |
4. Go'sht, pomidor va tuxumli salat tayyor! Darhol torting. Mazali bo'lsin! |
Go'sht, pomidor va tuxumli salat
Состав / Ингредиенты:
- G‘ovak 80-100 Gramm
- Pomidor cheri (yoki 3 oddiy) 12 Dona
- Tuxum (yoki 8 qush tuxumi) 2 Dona
- Avokado (yoki 1 to'siq yashil salat yoki 100 g Pekin karam) 1 Dona
- Bodring 2 Dona
- 6% sirka 2 Choy qoshiq
- Shakar 2 Choy qoshiq
- Soya sousi 2 Choy qoshiq
- Limon sharbati 1 Choy qoshiq
- Zaytun yoki kunjut moyi 1 Choy qoshiq
- Qora murch (oq murch ham ishlatilishi mumkin) 1-2 Bir tomchi
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