Beetroot and Prune Salad

Состав / Ингредиенты:

• Beetroot 1-2 Pieces
• Prunes 1 To taste
• Walnuts (peeled) 50 Grams
• Mayonnaise 5-6 Tbsp
• Beef 300 Grams
• Onion 1 Piece
• Egg 1 Piece
• Salt 1 To taste

	Thoroughly wash and dry the beetroot. Wrap it in foil and place it in a preheated oven at 200 degrees. Bake until soft. Boil the beef until fully cooked. Once the beetroot and beef have cooled, cut them into small pieces.
	Wash the prunes and chop them finely. Hard boil the eggs, then chop them finely as well. Chop the onion.
	In the salad bowl, layer the beetroot and prunes, and spread mayonnaise over them. Then add a layer of egg, onion, and beef, and also apply mayonnaise on top. Repeat the layers until all ingredients are used. The last layer is nuts, which sprinkle over the salad.
	Bon appétit!