Pork Sandwich

Состав / Ингредиенты:

• Warm water 1 Cup
• Sugar 2 Tbsp
• Olive oil 1 Tbsp
• Smoked bacon 3 Pieces
• Yeast 2 Tsp
• Baking powder 3 Cups
• Salt 1 Tbsp
• Egg 1 Piece
• Cheddar cheese 1 Piece

	Ingredients
	First, combine water, yeast, and sugar in a large bowl. Let it sit for 5 minutes.
	Mix the yeast with 1.5 cups of flour until you have a smooth mixture.
	Cover with plastic wrap and let it rise in a warm place for 40-70 minutes.
	The dough should double in size and look like this:
	Now add salt, vegetable oil, and the remaining flour. Knead until you have a pliable dough and form it into a ball.
	Cover with plastic wrap again for 50-60 minutes.
	Punch down the dough and let it rest for another 50-60 minutes.
	Ideally, the dough should look like this:
	Roll out the dough with a rolling pin.
	Then preheat the oven to 300F/175C. Make longitudinal cuts on the dough as shown in the image.
	Place pieces of bacon in the center.
	On top of the bacon, place cheese.
	Now braid the dough.
	Here is a close-up of the braiding:
	Beat an egg with a fork and brush it over the top of the braid.
	Bake for 30 minutes until golden brown.
	Enjoy your braided sandwich with bacon and cheese. Bon appétit!