Green Tomato Relish

Состав / Ингредиенты:

• Green Tomatoes 24 Pieces
• Celery Seeds 3 Tablespoons
• Salt 1 Tablespoon
• Sugar 5 Cups
• Onion 12 Pieces
• Mustard Seeds 3 Tablespoons
• Red Bell Pepper, halved and seeded 3 Pieces
• Green Bell Pepper, halved and seeded 3 Pieces
• Cider Vinegar 2 Cups

	In a food processor, coarsely chop the tomatoes, red and green bell peppers, and onion. Line a large colander with cheesecloth and place it in the sink or a large bowl, then pour the tomato mixture in and let it drain for 1 hour.
	In a large non-aluminum pot, combine the tomato mixture with celery seeds, mustard seeds, salt, sugar, and vinegar. Bring to a boil and simmer for 5 minutes, stirring occasionally.
	Sterilize jars and lids. Fill the jars with hot relish, seal with lids, and process. In a pot, bring water to a boil, gently lower the jars into the water. Bring to a full boil and cook for 30 minutes, covering the pot with a lid.
	Remove the jars from the water and place them on a cloth or wooden surface to cool.
	Your green tomato relish is ready! Enjoy your meal!